Recommendations on the best way to Eat Pumpkin Seeds—Plus Recommendations on Storage, Cooking

As far as fall snacks are concerned, pumpkin seeds are in a league of their very personal—they’re nutritious, versatile, and will even be prepared at dwelling for individuals who’ve purchased a pumpkin, a baking sheet, and spices or seasonings of your different. In actual fact you may too buy pumpkin seeds, and likewise you’ve seemingly seen them on the grocery retailer, notably when pumpkins are in season from September to November.

Proper right here, we’ll share the whole thing we find out about pumpkin seeds, along with what they’re, learn to eat them, and recipes to make with these tasty, healthful morsels. Preserve finding out for further!

What Are Pumpkin Seeds?

As you might need guessed, pumpkin seeds are the seeds found inside pumpkins. They belong to an even bigger group of culinary seeds, which suggests they’re edible and can be found from greens or flowers. Totally different examples of culinary seeds embody sunflower seeds and flax seeds.

Technically, there are two kinds of pumpkin seeds it is best to know.

  • Whole pumpkin seeds: These are the pumpkin seeds you’ll principally uncover on the grocery retailer or pumpkin patch, and they also embody the shell, or hull, throughout the seed. They’re additionally known as shell-on pumpkin seeds, and will normally be purchased raw or roasted. For many who choose to cut open a up to date pumpkin and take away its seeds, you’ll have full pumpkin seeds at your disposal.
  • Nuggets: These are pumpkin seeds with out the shells or hulls, and as such are sometimes often called shelled pumpkin seeds. The phrase “pepita” comes from the Spanish phrase for “squash’s little seed”. You can purchase pepitas raw or roasted, or take the DIY route and take away the shells from pumpkin seeds your self.

Whole pumpkin seeds have a particular mouthfeel and magnificence than pepitas. Because of the shell stays to be intact, full pumpkin seeds might be coarse, just a little bit grainy, sometimes chewy, and may have you ever ever questioning whether or not or not you have to be consuming the shells throughout the first place. Ally Rosen, MS, RDN, CPT, describes this type as “crunchy” and “earthy.” Whereas full pumpkin seeds might be powerful to eat because of the shell (which may be exhausting to chunk into) it’s fully protected to devour them.

In distinction, unshelled pumpkin seeds, or pepitas, are inclined to have a higher mouthfeel. “In the case of their style, I consider unshelled pumpkin seeds have a nuttier style and their texture is softer,” says Rosen. Pepitas are clear, making them easy to chunk into and chew with out feeling like your jaw is getting a train.

Regardless of which kind you choose, pumpkin seeds are crammed with nutritional vitamins—boasting antioxidants like potassium and magnesium. In step with Rosen, pumpkin seeds are moreover crammed with iron, calcium, zinc and omega-3 fatty acids, along with a great deal of plant-based protein. Furthermore, pumpkin seeds throughout the shell have further satiating fiber than unshelled pumpkin seeds.

Recommendations on the best way to Eat Pumpkin Seeds

With pumpkin seeds, you might need a different of consuming them shelled or unshelled. Since every types are so versatile, it’s worth experimenting. Certain, you probably can eat them raw, nonetheless roasting pumpkin seeds and pepitas enhances their nutty style lots, it’s nicely definitely worth the effort. Moreover, for sure raw pumpkin seeds have phytic acid, which makes them exhausting to digest for some. Roasting or toasting seeds sooner than consuming will cut back the extent of phytic acid, making them a bit further digestion-friendly.

For one of the best resolution to eat full pumpkin seeds, roast them on a baking sheet at 350-degrees in a preheated oven for about 10 minutes, or until they flip golden brown. “I’ll merely add a contact of sea salt and roast them on a sheet tray throughout the oven, permit them to chill, and add them as a wonderful, crunchy topping for salads and grain bowls,” says Rosen.

Pumpkin Seed Recipes

Now that you simply perceive exactly what pumpkin seeds are and some of the best strategies to eat them, give these delicious pumpkin seed recipes a whirl. A number of of those dishes title for pepitas, nonetheless pumpkin seeds will even work.

Roasted Pumpkin Seeds

Getty Images

Roasted pumpkin seeds are a wonderful go-to. It’s exhausting to beat the consolation of this healthful snack. The seasoning decisions and mixtures are literally restricted solely by your creativeness. You might try fully completely different style mixtures to go well with irrespective of mood you’re in and irrespective of craving you’ve purchased.

Pumpkin Bread Trifle with Pepita Streusel

Antonis Achilleos


You in all probability have a sweet tooth, try this pumpkin trifle. Perception us, the cream cheese and pepita combination supplies this take care of every a creamy and crunchy texture, merely taking it to the next diploma. Take pleasure in a piece with a cup of scorching espresso, and likewise you’ll be headed to dessert bliss.

Charred Poblano, Avocado, and Pepita Dip

Greg Dupree, Prop Stylist: Julia Bayless , Meals Stylist: Emily Nabors Hall


You in all probability have a hankering for smoky flavors, mix up this dip ASAP. The smoked inexperienced poblano peppers give it a kick, whereas toasted pepitas add texture and a wonderfully nutty style. Serve with full grain crackers, or our resolve, evenly salted tortilla chips. It’s similar to guacamole, solely increased!

Pomegranate-Almond Toast

Caitlin Bensel

In decrease than 10 minutes, you probably can whip up this sweet and savory toast recipe made with almond butter, pomegranate seeds, and toasted pepitas. And don’t skip the maple syrup drizzle, which supplies merely the correct quantity of sweetness.

Savory Seed Granola

Greg DuPree; Meals Stylist: Chelsea Zimmer; Prop Stylist: Claire Spollen


With one baking sheet, you probably can create a do-it-yourself granola that could be beloved by itself, as a grab-and-go snack, or blended into oatmeal or yogurt. This recipe comprises tahini, which is the correct confederate to nutty pepitas.

Arugula-Avocado Salad with Pumpkin Seeds

Simple and delicious describes this hearty and nutritious salad. The worthwhile combo of arugula, avocado, and pumpkin seeds creates the correct facet dish to pair alongside along with your weeknight hen or fish dinner.

How Prolonged Do Pumpkin Seeds Ultimate?

Equivalent to any meals, determining when pumpkin seeds and pepitas have gone harmful is significant. Proper right here’s a breakdown of how prolonged pumpkin seeds (and pepitas) remaining:

  • Raw, full pumpkin seeds should be saved in an airtight meals storage container in a cool, dry place, such as a result of the pantry or cupboard, and should not be subject to warmth temperatures or direct daylight. When saved this fashion, raw pumpkin seeds should remaining for about six months.
  • Roasted pumpkin seeds might be saved the an identical methodology as above, nonetheless will solely preserve modern for about two weeks. To extend the shelf lifetime of roasted pumpkin seeds, place them in an airtight meals storage container throughout the fridge, the place they will remaining for as a lot as two months.
  • Raw nuggets should be saved in an airtight container throughout the fridge, the place they’ll preserve modern for as a lot as a 12 months. Roasted nuggets can preserve modern for spherical a month throughout the fridge, or about two weeks at room temperature, so long as they’re saved in an airtight container in a cool, darkish place.

Don’t eat pumpkin seeds or pepitas for individuals who see mildew on the shell, or within the occasion that they scent harmful. Furthermore, if pumpkin seeds or pepitas look barely rotten or just plain outdated, toss ‘em throughout the trash.

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